Our Story
For generations, Dry Fish (Shutki) has been the soul of Bengali cuisine โ a flavor that evokes memories of home. However, in recent years, the market has been flooded with products compromised by excessive salt, harmful pesticides, and unhygienic processing.
Agriartis was born to change that narrative.
We are a premium dry fish brand dedicated to reviving the authentic taste of the Bay of Bengal without the health risks. By combining traditional knowledge with modern food safety technology, we produce dry fish that is 100% chemical-free, salt-free, and safe for every member of the family.
Our Mission
To deliver the highest quality, export-grade dry fish to local and international markets, ensuring that every pack meets global food safety standards while retaining the rich, authentic flavor of Bangladesh.
The Agriartis Standard
0% Added Salt
We preserve fish naturally, making our product suitable for health-conscious consumers and those managing sodium intake.
100% Chemical-Free
Absolutely no DDT, pesticides, or harmful preservatives are used at any stage of our supply chain.
Hygienically Processed
Our fish is dried in controlled environments (Solar Tunnel Dryers) to protect against dust, insects, and contamination.
Ready-to-Cook
Cleaned, de-scaled, and processed to save you time in the kitchen โ just open and cook.
Solar Tunnel Drying
Modern drying technology that harnesses solar energy while maintaining a sealed, hygienic environment throughout the process.
Export-Grade Quality
Every pack meets international food safety standards โ ready for local tables and global markets alike.
Our Promise
Whether you are a home cook in Dhaka or a distributor in London, when you choose Agriartis, you are choosing a product that honors the fisherman, respects the consumer, and celebrates the true taste of Bangladesh.